Organically bound iodine
Pangamin JODAMIN

  • 200 tablets in package.
  • Complex solution to scarcity of iodine in food.
  • Composition: gently dried brewer's yeast, naturally bound iodine.
50 years of Pangamin

JODAMIN contains dried brewer's yeast and iodine bound in an unique biological (natural) mode. Its utilizability by the organism is significantly higher than in products iodized by ordinary method.

Most of iodine is deposited in thyroid gland. Because the thyroid gland regulates the metabolism and iodine influences its activity, insufficient supply of this element slows the psychical functions, leads to increase in bodily weight, and deprives the organism of energy. Recommended daily intake of iodine is 150 micrograms for adults. Pregnant women, nursing mothers, but also women in climacteric have increased consumption of iodine.

The uniqueness of JODAMIN rests in that it solves the lack of iodine in our food in a complex and a very natural way, and at the same time it strengthens the immunity of our organism. Daily dose of JODAMIN tablets contains 149 micrograms of iodine. Distribution of daily dose into several tablets enables replenishment of iodine according to current supply of iodine from other sources.

Iodine is as important as vitamins

  • Blue-violet vapors emitted from ashes condensate into blue-black crystals. This was a result of an experiment to obtain potassium from seaweed for production of saltpeter. It took place in the year 1811 in home laboratory of French pharmacist Bernard COURTOISE. It was realized only two years later how important discovery he made. The crystals obtained from vapors were an unknown chemical element till that time. It was called IODINE after the Greek word “iodes” (blue-violet). Shortly afterwards it became to be used in medicine as a universal drug for various diseases. When the hormone of thyroid gland was isolated in the year 1915, it was found out that the thyroid gland can't function without this vitally indispensable trace element.
  • The thyroid gland needs iodine for its hormones triiodothyronine and thyronine controlling many vitally important functions of our body. Lack of iodine leads to deterioration of function of the thyroid gland.
  • Consequence of it is retardation in physical and psychical development, impaired metabolism, worsening of ability to concentrate, overall tiredness, fertility problems, and obesity.
  • The problem of thyroid gland dysfunctions became more than topical in last few years, mainly in consequence of nuclear disaster in Chernobyl. Iodine administration would have been able to decrease risks of negative impact of increased radioactivity.
  • Regular and sufficient supply of iodine is important predominantly by pregnant and nursing women, children, and youth people.
  • Our nutrition contains only minute traces of iodine apart from animal or vegetable sea products. However, consumption of sea products is not too high. So, it is no wonder that thyroid gland swelling (struma or goiter) occurs so often and also health consequences related to it. Problem of scarcity of iodine is a serious global issue. Global organizations like United Nations, World Health Organization, and UNICEF give increased attention to solution of this problem.
  • Partial solution to lack of iodine is iodization of table salt by sodium iodide (KI) which is not perfects because iodine is being released quite fast from this bond due to iodine instability, mainly when the salt is packed into paper packages. Furthermore it is recommended to decrease the consumption of salt because of increased percentage of lifestyle diseases (predominantly increased blood pressure, gastric ulcers, and the like). Therefore, the most valuable way of iodine supply to human body is the natural one – within an organic bond. The ideal solution is regular use of preparation JODAMIN containing iodine bound by a unique natural bond.
  • Recommended daily intake of JODAMIN tablets contains 149 micrograms of iodine which is the recommended daily consumption of this element.
  • Biologically bound iodine enables full utilization of iodine already from its entering into the digestive tract.
  • It is easily transferred into blood circulation system and this way optimally caught by thyroid gland.
  • The utilizability of biologically bound iodine contained in preparation JODAMIN is several folds higher in comparison with products containing potassium iodide. Also the fact that the organism is not loaded by negative substances during digestion is important.
  • Areas with lack of iodine are generally considered as areas with overall lower quality of population. Inhabitants of these areas suffer by decreased physical performance, increased fatigue, and in average by lower intelligence. Probably also lack of other substances has its share on such a damage – e.g. vitamins, proteins, iron and other trace elements. Right these substances are contained in sufficient amount in dried brewer's yeast on which the product JODAMIN is based. The uniqueness of JODAMIN lies in that it solves the lack of iodine in our food completely and in an entirely natural way and, at the same time, that it strengthens the immunity of our organism – it improves the quality of our life.

Vitamins, minerals, trace elements, proteins, and series of other substances contained in yeast must be viewed as a biological complex forming a counterweight to a range of multivitamin preparations despite its sometimes relatively low content of active elements. These elements several fold increase their helpfulness to human organism by their mutual natural impact. Preparations with brewer’s yeast content give you the best of contemporary offer of food supplements.

Natural components of brewer's yeast are mainly following substances:

  • Biologically valuable nitrogenous substances
    (proteins, cerevisin, zymocasein, nucleoproteids, glutathione, esential amino acids).
  • Carbohydrates
    (especially glycogen, ribose, deoxyribose)
  • Lipids
    (unsaturated fatty acids, especially linolic and linoleic acid called vitamin F).
  • Phosphatides and sterols
    (lecithin, cephalin, ergosterol, and sterols similar to sex hormones).
  • Mineral substances
    (Ca, P, K, Mg, Na)
  • Trace elements
    (Fe, J, Cu, Zn, Mn etc.)
  • Vitamins
    (Thiamin – B1, riboflavin – B2, pyridoxin – B6, niacin – B3, folic acid, pantothenic acid – B5, p-amino benzoic acid, pangamic acid – B15, calciferol – D, choline, cobalamin – B12).
  • Enzymes from the group of hydrolyse as well as desmolases.
  • Other biologically active substances
    (biotin - H, inositol, antianemic factor, glycokinins, cytochrome, melanin pigments, etc.).
Dosage:
    Children 2x daily 2 tablets after meal.
    Adults 2x daily 3 tablets after meal.